Fermented Milk
Mymy asked:

If I added sodium bicarbonate into the fermented milk (to control pH) How can I remove it out of my product?

MAJOR
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Comments

One Response to “How can I remove sodium from milk ?”

  1. Googly Eyes :-) on December 10th, 2009 4:10 am

    Next time….don’t buy salty milk.

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